Menu Plan Pantry Challenge - Week 28
I don't like being wrong. At all. Ask my husband...
Remember how last week I said that I didn't think we could continue on not having to cook? Well, I was wrong. And how happy I was to be wrong.
We took full advantage of being taken out for my birthday and invited to friends' houses and eating surplus food leftover from functions.
What that meant was a week of no cooking...unless you count the mountain of canning that continues to be tackled daily. No complaints from me, from my dishwasher maybe, but no complaints from me.
Here again, I will attempt to make a menu plan but I'm making no promises as to whether or not it gets used. Maybe I should be writing a canning plan instead, just to have a sense of accomplishment and organization...
Sunday - Dinner with Parents
Monday - Pasta w/Ricotta & Greens and Salad
Tuesday - Pancakes, Sausage, and Ice Cold Watermelon (the best way to eat it)
Wednesday - Taco Salad
Thursday - Leftovers
Friday - Supper Club
Saturday - Date Night
This is part of Menu Plan Monday.