Menu Plan Monday

This weekend we met up with Supper Club #2 and had a Grady Spears inspired menu.  Four out of the five wives at SC2 attended Grady's cooking demonstration and tasting at the Blue Frog Grill a couple of months ago.  We thoroughly enjoyed the evening and are looking forward to the next time we all get together.

(Sorry about the teeny picture - it was taken with an iphone.)

Monday - Black Bean Enchiladas, Pico de Gallo, & Mexican Rice

Tuesday - Vodka Cream Pasta & Broccoli w/Garlic & Asiago

Wednesday - Onion Soup & Salad

Thursday - Risotto & Wilted Spinach

Friday - Date Night

Thanks for hosting Organizing Junkie!