Friday, March 19, 2010

Banana Bread

Here is the easiest recipe ever for banana bread.  I love it because you dirty few dishes, it can be frozen, and it happens all in one bowl. 



Banana Bread
1 stick of butter (1/2 c.)
1 c. sugar
2 eggs
1/2 tsp. salt
1 tsp. vanilla
1 tsp. baking soda
2 c. flour
3 ripe bananas
1/2 c. chopped nuts (optional)

Cream the butter & sugar; then beat in eggs, salt & vanilla.  Add soda & flour and finally bananas and nuts.  Pour into a floured or sprayed loaf pan.  Bake at 300F for an hour or so.

See, I told you it was easy.  :)

This is part of Miz Helen's Full Plate Thursday & Works for Me.

2 comments:

  1. Love the look of this - delicious and easy, what could be better.

    Pinning this!

    Kate x
    Kate at Home

    ReplyDelete
    Replies
    1. That's exactly it Ms. Kate. Plus, when the grocery store sells over ripe bananas cheaply,it makes for a very economical breakfast or tea time snack.

      Delete

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